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Interaction Term : MI:2311 attached carbohydrate decreasing interaction PSI Molecular Interactions

Description  Carbohydrate species chemically attached to proteins, or other organic molecules involved in an interaction that decreases significantly interaction strength or rate (in the case of interactions inferred from enzymatic reaction) when compared with the non-glycosylated molecule. Namespace  PSI-MI
Obsolete  false

0 Data Sets

1 Ontology

5 Parents

7 Relations

2 Synonyms